Heritage Dinner Series: Appalachian Roots IV

Enjoy a delightful four-course chef’s dining experience featuring a menu curated by our very own Chief Culinarian, Corbin Ramey.

August is the perfect time to celebrate peaches, pork, and all the flavors of the season! Porky Pastures proudly raises pork that is soy-free, corn-free, hormone-free, non-GMO, and made with clean ingredients.

We can’t wait to welcome you to the Draper Mercantile for this intimate dining experience. Celebrate local flavor with us!