Heritage Dinner featuring The Little Red Farmstead

Gather around our table for our monthly Heritage Dinner on Tuesday, December 8th at 6PM featuring Duck from a local farm in Rural Retreat Va The Little Red Farmstead.

This month, we’re celebrating the holidays with a four-course dining experience featuring holiday-inspired flavors. The menu will be curated by our very own Chief Culinarian, Corbin Ramey.

We love showcasing local farms and local flavors and sharing the story of where good food comes from. It’s one of the ways we can support the farmers and producers in our community while bringing something special to your table.

Menu and reservation details will be shared soon. We hope you’ll join us!